Kiel pleasure festival: Cheese and wine in the boat harbor celebrate variety!

Kiel pleasure festival: Cheese and wine in the boat harbor celebrate variety!

From 11 to July 13, 2025, cheese lovers and wine lovers will go on a culinary journey of discovery in the Kiel boat harbor. At the Kiel pleasure festival "Cheese meets wine", regional specialties meet exquisite wines from southern Germany. Kiel Marketing reports that the event promises a festival for the senses, including wineries and cheese factories from Schleswig-Holstein Startups.

A highlight will be the presentation of the Solaris Weißwein from the Ingenhof winery in Schleswig-Holstein. In addition to this high-class wine, visitors can also experience a wide selection of regional products from the Schleswig-Holstein cheese road. These include, among other things, exquisite cheese specialties of cheese factories that produce directly along this GELENSUNGENTAND.

a frame full of pleasure

Especially the ice cream specialties of the Trollebüller ice cream cream, which are perfect for the hot summer days. The event is organized by the Schleswig-Holstein Chamber of Agriculture, Kiel Marketing and the Schleswig-Holstein cheese road, which together ensure that visitors can enjoy an enormous variety of cheeses and crying.

In addition, a stand with delicious delicacies attracts under the motto "Tested quality Schleswig-Holstein", where protected specialties such as Holsteiner Tilsiter and Katen ham are offered across the EU. The cheese variations include both cow, sheep and goat cheese and are the direct enjoyment from the region. The exhibitors include the Holtseer Landkäserei, Jahnke's goat cheese and Meierhof Möllgaard.

live music and more

A special extra will be the daily live music that ensures a happy atmosphere. The culinary experience is rounded off by the chance to create a hand in workshops and to produce cheese, which is planned on Saturday. Anyone who loves creative combinations also gets their money's worth: new cheese specialties from water buffalo milk and delicious raclette variations.

In order to minimize the ecological footprint, the event on the reusable plate is set for the food output and glasses for the wine bar. Vegan alternatives and organic beer are also offered, so that there is something for every preference. The combination of regional pleasure and musical entertainment makes the festival a mandatory date for everyone who loves northern German eating culture. Further information is available at Kieler Leben

The press appointment for the event will take place on Tuesday, July 8, 2025 at 11:00 a.m. in the Kiel boat harbor. Among other things, Ute Volquardsen from the Schleswig-Holstein and Uwe Wanger from Kiel Marketing will be on site to respond to the special features of the event. So it is worth stopping by to get a foretaste of the pleasure that awaits us in July! For more details on the program items and bookings, the website Nordic dining culture