Free dishes for parties: Uelzen's insider tip from Jana Hennings!

Free dishes for parties: Uelzen's insider tip from Jana Hennings!

In Uelzen, Jana Hennings ensures a sustainable event experience. She launched her crockery and cutlery rental business five and a half years ago, inspired by social networks. It is now known as the largest provider in northern Germany, offers a free service and has an impressive inventory of 3,128 items - including dishes, cutlery and glasses that are enough for up to 100 people. In addition to her shot glasses, which she recently gave to the local fire department, Hennings attaches great importance to sustainability and careful use of resources.

The rental is perfect for a variety of occasions, be it birthday parties, weddings or club celebrations. An all-round service is offered: dishes and cutlery are transported in practical cotton bags sewn by Hennings' mother and must be returned clean after use. Punctuality plays an important role. Finally, you can do the environment a great service by using reusable tableware instead of disposable products. This not only saves space, but also reduces acquisition costs and reduces waste.

Sustainability in the event sector

The trend towards sustainability is becoming increasingly important in the event industry. This is recognized by many companies, associations and institutions, but implementation is often lacking. As [event-partner.de](https://www.event-partner.de/business/nachhaltigkeit-im- Veranstaltungsmanagement/) notes, there are often knowledge gaps among event planners that make it difficult to consciously integrate sustainable measures. Jana Hennings goes a long way in this direction with her rental service by not only providing dishes, but also donating a portion of the donations made by rental customers to the Hospice am Stadtwald. 1,550 euros have already been collected in 2024 and a total of 450 euros by June 2025.

Sustainability in event management is not a short-term effort. Rather, a holistic approach is required to achieve long-term changes. The willingness to change and comprehensive strategic planning are crucial here. Hennings' rental falls into this category because not only is it environmentally friendly by renting dishes, but it also minimizes stress for organizers — there's no need to worry about delivery, pickup and cleaning.

Collapsing values ​​and responsibility

The challenges of creating sustainable events are diverse. Budget adjustments, strategic planning and weighing up conflicting goals between corporate goals and sustainability goals are essential. The label “fairpflichtet” is viewed as inadequate because it does not offer any binding performance indicators. Nevertheless, Jana Hennings' approach is an excellent example of how sustainable solutions to current problems can be found through local commitment and creative ideas.

At a time when sustainability is a megatrend, offers like those from Jana Hennings are more important than ever. It's time to take your own responsibility seriously and make a contribution through conscious action - a motto that Hennings is already living out with her free tableware rental.

For those interested, there is further information about Hennings' offer at az-online.de and about the sustainable tableware rental option magnoliasonsilk.de.