Fresh fish from Bremerhaven: Kevin Klüver inspires Obersinn!
Discover how Kevin Klüver brings fresh fish from Bremerhaven to Lower Franconia - enjoyment and quality at weekly markets.

Fresh fish from Bremerhaven: Kevin Klüver inspires Obersinn!
Something very special is happening in Obersinn: Kevin Klüver has made a name for himself as a passionate fishmonger. He tours Lower Franconia three days a week with his sales car, which bears the Cuxhaven license plate. It's not just about selling fish - Klüver brings the fresh catch directly from Bremerhaven to customers. Quite a journey: on Mondays he gets up at 3:30 a.m. to cover the approximately 500 kilometers to the port. At 8 a.m. he's done it and can choose the best fish that come fresh from the cutter.
But how does Klüver think about the quality of its products? “Many people don’t believe me until they try the fish,” he says with a wink. The association with a fishmonger who sets off so early promises not only freshness but also high quality. And that's exactly what remains no secret: Fish is becoming increasingly popular in Germany, especially at the weekly markets, where people appreciate what is fresh. As with Seefisch-Feinkost, where the products are selected twice a week in Hamburg and Bremerhaven - so freshness and quality are guaranteed.
The trend towards fresh fish
The demand for fresh fish seems to be constantly increasing. It has been noticeable for several years now that fish is not just a dish for special occasions, but is increasingly appearing on German plates. The classic varieties, which shine in numerous fish preparations, are particularly popular. As part of this development, the right providers are also needed. In a recently published Ranking of the best fishmongers in Germany The top fishmongers offering fresh seafood were introduced. This diversity is also reflected in Klüver's offering.
At the weekly markets, sales carts like Klüvers are not only known for the fresh goods, but also offer fresh smoked fish on site. A treat not to be missed! Whether trout or salmon – every gourmet can get their money's worth here. From fish sandwiches to seasonal specialties – great importance is placed on the possible uses of the products. This is also clear from the renowned addresses that were compiled in the list mentioned, such as the Grosse fishery in Lübeck or the traditional Burchard Fischer in Hamburg.
A network among fish traders
The cooperation between fish traders is influenced by various factors: regionality and fresh quality are crucial. Klüver is a prime example of this philosophy by taking care of the well-being of his customers every day. The fresh seafood from Bremerhaven and the excellent tips on how to prepare it make every visit to the market an experience for the Wengers. Seefisch-Feinkost is also committed to supplying the freshest products and networking with industry experts in order to always maintain the highest standards.
Obersinn made a real stroke of luck with Kevin Klüver. If you want to experience fresh fish, you should definitely stop by, because the motto here is: tasting is better than studying! And maybe one or the other will become a regular visitor to the various markets - after all, fresh fish is a reason to celebrate!