咖啡爱好者的震惊：关闭汉堡的两个 44平方米”咖啡馆！

咖啡爱好者的震惊：关闭汉堡的两个 44平方米”咖啡馆！

The culinary landscape of Hamburg has suffered a bitter setback in the past few days. The two popular "44 sqm" cafes in Ottensen and Mitte Altona close their doors. Miroslav Ilic, the owner, announced the closure of the café on Susanne von-Paczensky-Straße in April. The last coffee in Ottensen will then close from July 1st. For many regular guests, these are sad news that have already caused dismay on social media. "It is a decision that is not easy for me," says Ilic.

Why this step? Ilic says that in the future he wants to focus more on catering, which offers him more flexibility and efficiency in his everyday life.想大！ His caterings are designed for events with up to 200 guests, from job meetings to wedding celebrations. And don't worry, the existing concept in Ottensen will continue under a new operator, even if the name will change.

challenges of gastronomy

The closure of the cafés is further proof that the catering industry in Germany is faced with enormous challenges. Many entrepreneurs have already sued for closures, lack of staff and rising prices.根据 foodnotify.com ，近年来，美食家遭受了极大的痛苦，这不仅是因为乌克兰的不断膨胀和战争。回顾2022年，该行业在员工中的增长率为12.5％，但与2019年相比，数字下降了11.8％。

BWUM摊位几乎不难：从2024年1月1日起，食品和饮料的增值税将从7％增加到19％，除了户外销售外。 A catastrophe for many gastronomes: inside, which faces the question of whether they can pass on the price increase to consumers: inside. foodnotify.com 报告说，数字化可以通过使用机器人使用机器人来帮助这个上下文for的示例。

经济状况与未来前景

近年来，整个餐饮市场发生了很大变化，作为 gasstro in>在2023年，只有四年前，餐馆，餐馆和咖啡馆才能以4.1％的速度断言自己

Despite these challenges, there are also opportunities in the air.美食有可能重新定义趋势，例如对区域产品的需求或健康营养选择的增加。实际上，有78％的客人表示他们想参观带有区域产品的餐厅。此外，80％的餐馆老板已经依靠节省能源的技术来降低成本，同时又可以持续运营。